For those who regularly enjoy Greek meat barbeque, Trident stainless steel provides an excellent option to perforate meat before inserting a skewer.
Some meats, such as lamb, are stiff enough that wooden skewer sticks cannot easily prick into the meat. That’s why Trident designed the stainless steel specifically. The combination package includes a souvlaki machine and knives.
Stainless steel trident for meat perforation
SKU:
00043
100% produced into our factory!
Stainless steel souvlaki trident for meat perforation. Drident is used in order to perforate the meat before the insertion of the wood/bamboo kebab skewers. Ensures that the skewers will be inserted straight and easily into the meat.
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