Skewer souvlaki machine for the production of 100 square souvlakis, max 65gr/piece.
Our first and Greek traditional souvlaki machine . It is possible to produce 100 perfect squared souvlakis at the street food size.
Not small, not big, 65 gr/piece .
We suggest you to enjoy more than one skewers with your family or friends standing around the barbecue!!
Skewer machine Model (81/100)
Skewer souvlaki machine for the production of 81 square souvlakis, max 100gr/piece.
The most common size for the Greek market.
For 80-100 grams/piece we usually find it in Gyro restaurants and small Greek taverns.
Can be made from pork or chicken.
Stainless steel souvlaki trident for meat perforation.
Drident is used in order to perforate the meat before the insertion of the wood/bamboo kebab skewers.
Ensures that the skewers will be inserted straight and easily into the meat.
Skewer machine Model (XEIR8)
Skewer souvlaki machine for the production of 380/hour handmade look skewers, max 120gr/piece.
With this unique machine is possible to produce all types of handmade look skewers, with meat, fish , vegetables and fruits.